WIAW [What I Ate Wednesday]: 12.12.2012

Friends! How are you? I’m doing okay, actually already snuggled up in bed (jeez I am an old woman.. it’s 8:05pm…) and it has been a long day. Work is getting busy and I’m just feeling blah, I think it’s the holidays, ya know, the time of year that is supposed to be so jolly. It’s stressing me out! I did get some holiday cards done for us… yay one thing done 🙂

Alright, let’s get rolling with WIAW, and thanks to Jenn at Peas and Crayons for hosting this!

What I Ate Wednesday Healthy Holiday Recipes

This is from todays eats, mostly good, and let me say that I am loving holiday foods! Specially the cookies I made last night, but don’t you worry, I did share them with work!

[breakfast] trader joe’s apple chicken sausage with two eggs mixed in and some cheddar cheese, and a clementine

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[lunch] hot food bar from work! I had lots of little things, including a big pile of salad, with some fixings. Then I add a bunch of protein, usually chicken, some beef, and some pork (I do little scoops of each). Lastly, I add veggies of some sort… usually works out great, as it did today! Ohhh, plus a no bake cookie!

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[snack] apple and 2 clementines

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[dinner] noodleless lasagna, featured on the blog last night, and two more no bake cookies. Those babies are dangerous.

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So lots of veggies, fruits and whole foods… and cookies 🙂 Enjoy the holidays!

6 COMMENTS

  1. jessiebearwhat | 12th Dec 12

    That lasagna looks amaziiinnnngggg

    • Julie @ Tidbits for Today | 13th Dec 12

      it really is, specially for not having noodles… I think I would almost prefer it to the regular kind!

      • jessiebearwhat | 13th Dec 12

        yeah I’m a bad italian girl and am not the biggest fan of noodles, so it’s perfect.

        • Julie @ Tidbits for Today | 14th Dec 12

          I’m mixed on that! I’m italian too, and I love pasta, but try to not go crazy w/ the carbs because they make me tired!

  2. jessielovestorun | 13th Dec 12

    What an awesome day of meals. Your lasagna looks awesome. I’ll definitely have to look into this recipe =)

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